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Rosemary Garlic Goat Chops

Name: Rosemary Garlic Goat Chops
Ingredients: ½ cup fresh rosemary, chopped; 5 garlic cloves, minced; Sea salt; Ground black pepper; 2 lbs. goat chops or rib chops; 1 tbs. olive oil

4 Comments

Rosemary Garlic Goat Chops

Rated 5.0 stars by 3 users

Here’s a recipe one of our customers shared with me recently, broiled rosemary garlic goat chops served with sautéed mushrooms and onions, wild rice and asparagus. It looks wonderful. I’m definitely putting this on my to-cook-list. In fact as the weather is warming up with spring, this would be a perfect recipe for the grill, also paired with freshly grown asparagus from our garden.

Ingredients

½ cup fresh rosemary, chopped
5 garlic cloves, minced
Sea salt
Ground black pepper
2 lbs. goat chops or rib chops
1 tbs. olive oil

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Directions

Pull chops out of fridge to allow to come to room temperature
Mix olive oil, rosemary, garlic, salt and pepper together to form rub
Rub all sides of chops

Pan-fried goat chops:

In a pan, heat olive oil or butter on medium heat.
When hot, pan fry about 3-5 minutes on each side.
After cooking let chops rest for 2-3 minutes. Then enjoy!

Broiled goat chops:

Place chops on a greased sheet pan.
Turn on broiler to high. Place chops about 8 inches from the heat source.
Broil for about 10 minutes, flip half way through for desired browning.
After cooking let chops rest for 2-3 minutes. Then enjoy!

Grilled goat chops:

Preheat grill to high.
Cook for 4-6 minutes on each side. For thicker chops (3/4 inch) grill for 6-8 minutes on each side.
After cooking let chops rest for 2-3 minutes. Then enjoy!

4 Responses

Dan j

April 19, 2024

Look forward to having this had goat before loved it

Linda

April 04, 2024

Looking forward to trying goat meat for the first time.

Philip Morgan

April 04, 2024

I haven’t had goat before so looking forward to my meals.

Laura

January 17, 2024

Looking forward to some good goat recipes

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Rosemary Garlic Goat Chops

Rosemary Garlic Goat Chops

Ingredients

Directions

Pan-fried goat chops:

Broiled goat chops:

Grilled goat chops:

4 Responses

Dan j

Linda

Philip Morgan

Laura

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