Orders ship the second + fourth Mondays/Tuesdays of the month.

Next ship date:LAST SHIP DATE FOR 2022: Dec. 13 | Next pickup dates:Dec. 14

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Orders ship the second + fourth Mondays/Tuesdays of the month.

Next ship date:LAST SHIP DATE FOR 2022: Dec. 13 | Next pickup dates:Dec. 14

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    grass-fed goat meat grown with care, raised with nature

    We're proud to raise Boer-Kiko cross meat goats using rotational grazing and regenerative farming practices on our farm in Northwestern Wisconsin. Our goat meat is harvested, cut and packaged in a USDA inspected facility so it's ready to be enjoyed with your family.

    We offer nationwide shipping and local pickup options.

    Learn More about how we farm goat meat

    HOLIDAY COLLECTION

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    Cuts of locally grown meat from Deer Park, Wisconsin.

    CUTS

    your choice

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    Locally raised and packaged goat meat products from Deer Park, Wisconsin.

    SAUSAGE + GYRO

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    A box of local meat grown and packaged by a local meat farm in Deer Park, Wisconsin.

    VARIETY BOXES

    featuring customer favorites

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    GOAT MEAT RECIPES

    Slow roasted leg of goat with fennel and honey recipe

    Slow roasted leg of goat with fennel and honey recipe

    Leg
    This leg of goat recipe blends the flavors of fennel and Chinese 5-spice with the sweetness of ho...
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    Goat Bolognaise

    Goat Bolognaise

    Ground Italian

    Enjoy this Italian-ragu inspired tomato-based meat sauce over a bed of...

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    Chivo en Coco - Goat Meat in Coconut Sauce

    Chivo en Coco - Goat Meat in Coconut Sauce

    Ground Latin
    Goat in coconut sauce is a traditional dish from the west in Venezuela, although it is also...
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    The Farm Club

    Farm Club is the best value for buying a whole goat, bulk options, curated charcuterie kits, or simply receiving your favorite cuts on a regular basis.

    Enrollment in our Farm Club Subscription Program is closed for the year and will reopen at the end of 2022. Sign up to get on the waitlist to know when it opens.

    get on the waitlist