November 08, 2021 3 min read
This recipe is more of a guide to cooking goat stew meat with a pressure cooker like the Instant Pot. You'll find that after you follow the directions, you may make adjustments on when you add ingredients and other seasonings (before the pressure cook or after), as well as how much cooking liquid to remove.
By using the pressure cooker, this is a no fail way to easily cook your goat meat so it's tender and flavorful without spending hours in the kitchen. It allows you to use your favorite goat recipe or keep it simple with a seasoning kit or a jar of sauce from the grocery store.
1 lb. – Stew goat meat or roast or shanks chopped into cubes –
1 tbs. – Butter or your favorite fat/oil for sautéing
1-2 cups – Bone broth – goat or beef, bullion/water mix or water
Your choice of sauce, curry or scratch sauce recipe
Your choice of veggies
Your choice of side rice, noodles, flat bread, tortillas
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