Orders ship the second + fourth Mondays/Tuesdays of the month.

Next shipping dates: Tuesday, March 26, April 9 Pick up date: March 27 Next Farm Club shipping date: April 9

0

Your Cart is Empty

Greek Goat Burgers

Greek Goat Burgers

Greek Burgers


Makes 4 burgers 
 

Burger Ingredients 


1 lb. ground goat 
Âľ tsp. Greek seasoning
¾ tsp. Oregano 
2 tsp. Minced garlic in water
ÂĽ cup Feta cheese (full fat)
½ tsp. Sea salt
 

Tzatziki Sauce

½ cucumber chopped
8 oz. Greek yogurt, or sour cream
1 tbs. Lemon juice
½ tsp. Sea salt
1 tsp. Dried dill, or 1 tbs. fresh dill, chopped
2 ½ tsp. Minced garlic in water
 
Buns or flat bread – your choice 
Lettuce
Tomato
Red Onion
 

To make burgers:

  1. Mix ground goat meat with the Greek seasoning, oregano, salt and garlic
  2. Gently mix in the feta cheese
  3. Form four burger patties
  4. Grill on high heat for about five minutes on each side until crispy on the outside and pink in the middle
 

To make tzatziki

  1. Finely chop cucumber, set aside
  2. Mix yogurt and lemon juice together
  3. Mix in cucumber and garlic
  4. Mix in salt, pepper and dill
  5. Chill for 5-10 minutes before serving

 
Assemble your burger on your bun of choice, top with tzatziki, onion lettuce and tomato.

Goat Greek Burger Recipe

Leave a comment

Comments will be approved before showing up.


Also in Goat Recipes

goat steam buns on a plate with cucumbers
Chinese Steamed Buns with Goat Filling

Steamed buns are a popular Chinese food. Enjoy this recipe with a unique filling option with ground goat blended with a mix of spices and ingredients to create a flavorful steam bun.
Read More
Goat Birria Stew
Goat Birria Stew

Goat birria is a traditional Mexican stew full of flavor. Enjoy the stew as it is, or use it as the main ingredient for birria tacos, ramen, pizza or whatever other dishes you dream up.

Read More
Garlic Rosemary Goat Burgers
Garlic Rosemary Goat Burgers

1 Comment

Enjoy these flavorful garlic rosemary goat burgers with fresh aioli.
Read More