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Tzatziki Sauce

Name: Tzatziki Sauce
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: Mediterranean
Ingredients: ½ cucumber; 8 oz. of Greek yogurt (if you’re not a fan of yogurt, sub with sour cream); 1 tbs. lemon juice; ½ tsp. sea salt; ½ tsp. black pepper; 1 tsp. dried dill (or 1 tbs. chopped, fresh dill); 2 ½ tsp. minced garlic from a jar (or fresh if desired)

Tzatziki Sauce

by Leslie Svacina

Rated 5.0 stars by 2 users

Cuisine

Mediterranean

Prep Time

10 minutes

Cook Time

10 minutes

Calories

186

To make your gyros complete, tzatziki (pronounced Zatsiski) sauce is a must. You might be able to buy it in the store, but if you can’t or want to make it from scratch here’s a quick way to make your gyro sauce.

Ingredients

½ cucumber
8 oz. of Greek yogurt (if you’re not a fan of yogurt, sub with sour cream)
1 tbs. lemon juice
½ tsp. sea salt
½ tsp. black pepper
1 tsp. dried dill (or 1 tbs. chopped, fresh dill)
2 ½ tsp. minced garlic from a jar (or fresh if desired)

Directions

Finely chop the cucumber, set aside
Mix yogurt and lemon juice together
Mix in cucumber and garlic
Mix in salt, pepper and dill
Chill for 5-10 minutes before serving. I like to let it chill while I’m prepping our gyro meat (lightly pan frying to warm).
Serve on top of our farm’s gyro meat on flat bread with lettuce, onion and tomato.

Recipe Video

Nutrition

per serving: Calories; 186

Amount/Serving % Daily Value

Fat: 1.2 grams; 2%
Saturated Fat: 0.4 grams; 2%
Cholesterol: 12.3 milligrams; 4%
Sodium: 1262.8 milligrams; 55%
Carbs: 17.6 grams; 6%
Fiber: 2.2 grams; 8%
Sugar: 11.2 grams
Protein: 26.3 grams
Iron: 1.2 milligrams; 7%
Potassium: 631.9 milligrams; 13%
Calcium: 32.7 milligrams; 25%

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Tzatziki Sauce

Tzatziki Sauce

Cuisine

Prep Time

Cook Time

Calories

Ingredients

Directions

Recipe Video

Nutrition

Nutrition

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